Indonesian Bamboo Cake also known as Kueh Putu/Putu Bambu as its English name suggests is a traditional Indonesian snack made of rice flour and filled with gula melaka (palm sugar). The ingredients are poured into a hollow bamboo tube and steamed to form a cylindrical shape.
It is served with desiccated coconut and granulated palm sugar. Sounds pretty familiar?? It does if you had eaten our local Singapore snack of Kueh Tutu and Putu Piring before.