Indonesia Bamboo Cake

Indonesian Bamboo Cake in Chinatown

Indonesia Bamboo Cake Stall

Indonesian Bamboo Cake also known as Kueh Putu/Putu Bambu as its English name suggests is a traditional Indonesian snack made of rice flour and filled with gula melaka (palm sugar). The ingredients are poured into a hollow bamboo tube and steamed to form a cylindrical shape.

It is served with desiccated coconut and granulated palm sugar. Sounds pretty familiar?? It does if you had eaten our local Singapore snack of Kueh Tutu and Putu Piring before.

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gin thye cake white cakes and teochew mooncake

Gin Thye Cake Maker 锦泰西果饼家 – Traditional Chinese Pastries and Cakes

gin thye cake stall

Gin Thye Cake Maker 锦泰西果饼家 is a Traditional Chinese Pastries and Cakes maker since 1964. They are famous for producing high quality confection for various Chinese Festivities like Baby Showers, Weddings, Seventh Lunar Month (Hungry Ghost Festival),  Mid-Autumn Festival (Mooncake Festival) and other festivities.

I visited the Sembawang outlet near to the 8pm closing time (other outlets as shown on the name card at the end of this post are 24hrs).

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